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The Bandol La Migoua is a blend primarily composed of Mourvèdre
reflecting the brand's heritage and expertise in creating distinctive bitters
The vodka is crafted in the Netherlands
alongside traditional botanicals like juniper and orange peel
The finish is elegant and refreshing
Kings County Distillery Peated Bourbon Whiskey NOM 1114 The Bandol La Migoua isKings County Distillery, located in Brooklyn, New York, is renowned for its innovative approach to traditional whiskey making. Their Peated Bourbon Whiskey is a unique blend that combines the rich, sweet flavors of American bourbon with the smoky, earthy notes typically associated with Scotch whisky. This bourbon is crafted using a mash bill that includes corn and malted barley, with the barley being peated, which imparts the distinctive smoky
